On my work breaks even though I work from home finding quick easy lunches I don’t have to slave in the kitchen over is key! This took 15-20 min. and I made 3. I used @nasoya vegan egg roll rappers stuffed it with Whole Food’s hummus, sun dried tomatoes, and avocados. This was err thing💥 simple and hit the spot👌🏽
Recipe: Whole Foods Organic Hummus Sundried Julienne Cut Tomatoes. 1 ripe avocado cut in halves Cleveland kitchen classic caraway sauerkraut pinch of Smoked paprika. Grapeseed oil for frying
Place ingredients in egg roll dough to your liking, heat up the oil and fry until golden on both sides! Enjoy


